You can freeze cabbage well ahead of time, making it easy to plan and prep for meals. Related: Shake Up Dinner With These Italian-Stuffed Cabbage Rolls Freezing cabbage for cabbage rolls is simple.

Spray a large casserole or two small casserole dishes with cooking spray. Put about a 1/3 to 1/2 cup meat mixture at the ...

Pour in the passata carefully so that it doesn’t splash, stir. Nestle the cabbage rolls into the casserole dish and toss so that they are coated in the passata mixture. Place a lid on the dish ...

He suggested stuffed cabbage, but not the rolls and rolls of stuffed cabbage ... over to make some of the galumpkis he loves, but those freeze better than a Charlotte de Chou does, so they ...

While Kelly’s grandmother did the majority of the cooking, the stuffed cabbage rolls were his grandfather’s specialty. Kelly remembers his grandpa and great uncles making pans of stuffed ...

And then there are cabbage rolls, or stuffed cabbage ... Here, too, make a big batch and freeze them. “It’s an iconic dish that people from every region of Eastern Europe have their own ...

Carleigh said you should freeze your head of cabbage if you're using it to make rolls and wraps. Instead of wrestling with a head of cabbage in a pot of boiling water, freezing naturally loosens ...