If fried eggs are a firm favorite on your breakfast ... There are also some fun variations on traditional tomato ketchup ...

You often put a fried egg on toast. So, why not try a slight variation on this classic pairing and cook your fried eggs over a bed of breadcrumbs. Just add some breadcrumbs — panko style can ...

Nagar uses a 65-degree egg instead of the traditional fried egg atop his variation of the time-honored Italian dish Asparagi alla Milanese (tender asparagus in an emulsion of butter and parmigiano).

A savvy woman has taken to social media to share her ingenious tip for rustling up the ideal fried egg - without a frying pan. Eggs are a staple quick fix when hunger strikes, and while they're ...

Cooking a fried egg may seem like the easiest recipe to make, but most people do not realise they making this dish wrong. One major mistake many of us make is using too much oil, which can lead to ...

I love the light, silky texture and mild flavour of egg tofu. Pale yellow and usually ... If the tofu sticks to the pan, drizzle in more oil. Put the pan-fried tofu on paper towels.

Topped with a dollop of mango chutney, fresh coriander and a fried egg, tinned lentils are transformed into a filling and tasty meal. This is one of my favourite lunches when I’m working from ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage ...