Do you know the kind of person who thinks soup isn't a meal? Make this for them and they will change their mind. Guaranteed. I have fond memories of eating canned navy bean soup as a child and ...

I especially enjoy this recipe because it lets me use my leftover ham bone in a fantastic way, and it’s prepared in my favorite cooking tool—the crockpot. This crockpot navy bean and ham soup ...

One account attributes a supposed bean soup mandate to a Minnesota senator who expressed his fondness for it more than a century ago.

Drain the soaked beans and discard the water. Place the beans, ham hocks, chicken broth, and bay leaf in a soup pot; do not add salt at this stage. Bring to a boil and simmer for about 1 hour ...

Think you like bean soup? Well, you don’t like it as much as everybody at The Capitol Building, considering it has been on ...

Add wine, and reduce for 2 to 3 minutes. Add beans, stock, and ham hock. Cook over low heat until tender with the slightest bite. Season to taste. Fold in the grapes and set aside.