MANILA, Philippines - I was disappointed when our host for dinner declared there is no such thing as Lumpiang Shanghai in Shanghai and neither was there Shanghai Fried Rice. I’ve looked ...

So, whose Lumpiang Shanghai stands out over the rest? Chef Jackie Ang Po’s is a contender for the title. “A lot of people ask me what is the secret to Lumpiang Shanghai that stays crispy for ...

The Filipino dish of lumpia Shanghai shows the influence of Chinese settlers on the Southeast Asian country’s cuisine. I’ve eaten them many times at restaurants and parties – because no ...

Shatteringly crisp and stuffed with juicy pork filling, Shanghai lumpia are a popular Filipino dish similar to fried spring rolls. Pork is the traditional filling, but lumpia can also be made with ...

The Filipino dish of lumpia Shanghai shows the influence of Chinese settlers on the Southeast Asian country’s cuisine. I’ve eaten them many times at restaurants and parties – because no ...

There, the Lumpia Company sells three or four varieties of lumpia at a time, like pork and shrimp “Shanghai” lumpia ... inspired chili dish over rice. “I think it’s breaking boundaries ...

Pig and Khao and Piggyback, has a new cookbook out called “Lemongrass and Lime.” Today she’s making Lumpia Shanghai which is Filipino spring rolls.

What was once just a viral photo of a cake made from lumpiang shanghai and pancit bihon is ... s freshly-cooked palabok fiesta, made with rice noodles generously coated in a savory shrimp-pork ...