Ground turkey can be a delicious meat for a tasty burger, but to enjoy it fully you'll want to avoid some of these mistakes, ...

If you're trying to watch your fat intake, opt for ground turkey instead of beef the next time you're craving burgers. The secret to cooking with this notoriously lean meat is seasoning it well ...

while others swear by turkey burgers with provolone and avocado or are devoted to veggie burgers. One of my favorite burger experiences involves an ultra-thin beef patty topped with chili sauce ...

The burger chain announced on Monday that "100 ... Meanwhile, he also posted a video on Thanksgiving of himself deep-frying a turkey in beef tallow. "This is how we cook the MAHA way," Kennedy ...

Lay a slice of cheese on each burger and cook until melted, about 2 minutes. Place 1 or 2 patties on each bun. Top with tomato, lettuce, onions, pickles, mayonnaise and mustard.

Adding grated courgette produces a lovely juiciness to these turkey burgers, topped with a melting slice of mozzarella and served with a fresh coleslaw. Each serving provides 605 kcal, 70g protein ...