Lay out your tin foil and spray it with some nonstick spray ... I also made two other varieties of grilled salmon that day.

A whole poached salmon makes a spectacular centrepiece for ... Cover with a lid, or tin foil, and bring to the boil on the stove. It is easier and quicker to put two rings on underneath the ...

Equipment and preparation: you will need a 450g/1lb loaf tin. Preheat the oven to 180C/350F/Gas 4. Place the fresh salmon on a square of foil. Season with salt and pepper. Fold over the foil to ...