Fact checked by Nick Blackmer People who eat greater amounts of processed red meat—such as bacon and hot dogs—are at a higher ...

A study of over 133,000 individuals found that consuming processed red meat daily increases dementia risk by up to 13%, while ...

Eating plenty of plants—fruits, vegetables, whole grains, nuts, seeds and legumes—will also provide brain-loving antioxidants ...

Consuming just two servings of processed red meat per week is associated with a 13% increased risk for dementia, a large, ...

We asked nutrition experts how consumers can make informed and healthy choices about eating red meat.

Eating too much red meat has been associated with poor health outcomes, but a new study shows it could also put your future ...

Several studies have suggested that a diet rich in sugar and saturated fat can contribute to inflammation, potentially ...

A new study found a connection between processed red meats and worse cognition. But one simple protein swap could help you ...

A groundbreaking study reveals that high consumption of processed red meat significantly increases the risk of dementia.

Reduce your risk of dementia by making simple dietary changes. Learn about the connection between processed red meat and ...

Jan. 15, 2025 — People who eat more red meat, especially processed red meat like bacon, sausage and bologna, are more likely to have a higher risk of cognitive decline and dementia when compared ...

In a study published in the journal Neurology, Dr. Daniel Wang, an assistant professor of medicine at the Brigham and Women’s ...