There is so much more to Japanese cuisine than sushi and ramen. From Japanese-style barbecue to hibachi, Japanese cuisine has a huge diversity of regional and seasonal dishes. Plus, the Japanese ...

There’s a real focus on natural produce, so these confections are popular ... the Japanese version he created has become a signature dish of yōshoku, western-style food. At Washo Market in ...

This Japanese cheesecake is fluffy, light and easy to make. All you need to make this Japanese soufflé cheesecake is 3 ...

Asoul Ramen offers an authentic Japanese dining experience in a unique, modern setting. It specializes in traditional ramen, ...

From sushi and rice balls to ramen and fried chicken, Japanese food can be easy to make ... Worcestershire sauce and curry powder are surprisingly popular in Japanese cooking.

Containing just two simple recipes among its pages, it’s hard to call “A Very Asian Guide to Japanese Food” a cookbook in the traditional sense of the word. One recipe is for Japan’s ...

Suzuki, who has been working as a cook in the United States for nearly 30 years, said he believes that Japanese cuisine is becoming increasingly popular here ... figure grew 3.6-fold during ...