Rajma ranks 14th in the list of “50 Best Bean Dishes' globally by Taste Atlas
Taste Atlas has ranked India's beloved Rajma dish 14th in its '50 Best Bean Dishes' list. The guide praised Rajma's rich ...
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India’s spice exports projected to reach $10 billion by 2030
The domestic spice exports market is likely to reach $10 billion by 2030, entering newer geographies, according to Ramkumar ...
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8 types of traditional Pickles from different parts of India
creating a mouthwatering accompaniment to South Indian meals. Karnataka Garlic Pickle Karnataka's garlic pickle is a pungent delight made with garlic cloves, pickled in a blend of mustard oil, vinegar ...
Eight easy Indian recipes from Chetna Makan
1 Preheat the oven to 200C/180C fan/gas 6. 2 In a small bowl, mix together the oil, tomato purée, salt and curry powder. Place the cauliflower florets on a baking tray, put the paste on top and mix it ...
7 Interesting Dishes Made With Lauki From Across Indian States
Lauki cooked with chana dal, adding protein and flavor for a wholesome, hearty meal. Lauki Soup (Maharashtra) A light, nutritious soup made with lauki, tom ...