Cake that won't rise, flat muffins or brioche dough that won't rise... Sound familiar? If so, you're not alone. And often, ...

One of the most wonderous things about yeast is its natural ability ... a handful we turn to as an indispensable part of baking, brewing, and nutritional supplementation — and each one has ...

Scientists link baker’s yeast evolution to ancient human movements, suggesting we’ve been shaping microbial life far longer ...

KANSAS CITY — Technological advancements may impact several areas in the baking industry: shelf life, nutrition, ...

We may earn an affiliate commission from links. The benefits of brewer’s yeast (and its cousin, nutritional yeast) are mainly related to its very high content of B vitamins, which are essential ...

Vitamin B12 is important for energy, brain function, and red blood cell production, but it's predominantly in animal foods.

For lunch, try this plant-powered sweet potato rainbow salad full of high protein and vibrant ingredients like tofu cheese ...

Preheat the oven to 200°C fan and line a baking tray with baking paper. Spread out the chickpeas onto the lined baking tray and dry thoroughly with kitchen paper. Add the Za'atar, olive oil and some ...

Holding onto old pantry items doesn't just create clutter, it can be harmful to your health. Here's our list of things you ...

Mix oats, honey, sunflower seeds, and dried fruits for a chewy yet crunchy treat. These bars are ideal for on-the-go snacking ...

The popularity of nutritional yeast is on the rise among vegans, vegetarians, and health-conscious individuals. This inactive yeast, available in flake or powder formats, often plays the role of a ...