Grape and pomegranate are rich sources of phenolic compounds, and their derived products could be used as ingredients for the development of functional foods and dietary supplements. However, the ...

Read the labels to see how much calcium a given brand of canned sardines contains—it can vary according to processing and what liquid the sardine is in, which could be water, oil, or tomato sauce. A 3 ...

The SEM micrographs of the surface and of the cross sections (after fracture) of the calcium alginate films plasticized with glycerol, xylitol and mannitol, before and after the crosslinking with ...