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Old-Fashioned Tuna Noodle Casserole: A Cozy Classic You’ll Crave AgainCreamy, Cheesy & Comforting There’s something undeniably comforting about a bubbling casserole pulled fresh from the oven.
2. Egg Salad. Your standard egg salad is pretty basic, with mayonnaise, yellow mustard, salt, and pepper. It's fine to add some of your favorite mix-ins, though, like celery, green onions, or paprika.
Sometimes you just want a good, old-school tuna salad, right? This classic recipe ticks all the boxes. It is the perfect combo of creamy and crunchy and will be ready in no time at all!
The gang’s all here: crunchy chopped celery and onion, fresh herbs and sweet peas, tangy yogurt and lemon. By Mia Leimkuhler Lidey Heuck's tuna pasta salad.Credit...Christopher Testani for The ...
I imagined the tuna-stuffed tomatoes would have a playfully retro vibe, like something you might find in a 1950s magazine feature for ladies-who-lunch.
7 ounces solid white tuna packed in water, drained 1 3/4 cups cooked, no-salt-added Great Northern beans (one 15.5-ounce can, drained) 2 ounces sweet onion, such as Vidalia, cut into 1/4-inch dice ...
Sometimes you just want a good, old-school tuna salad, right? This classic recipe ticks all the boxes. It is the perfect combo of creamy and crunchy and will be ready in no time at all!
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