If you want to take your favorite savory dishes to the next level, try elevating them with the smoky, rich, and earthy flavor ...

Every once in a while, a recipe comes along that makes you feel like a kitchen rockstar without even trying. This Sweet and ...

If your dinner routine needs a little shake-up, these cornflake chicken nuggets are a great way to mix up dinner. Crispy, ...

Ree Drummond’s 4-Ingredient Chicken Strips, made with crushed cereal, are sweet, salty, and crispy. There are endless tweaks ...

A pinch of smoked salt, a drizzle of liquid ... velvety sauce to drape over tender chicken breast. Seasoned with punchy garlic and smoky paprika, these grilled meatballs soak up extra char from ...

Naturally, you’ll want to subscribe to get all the recipes at New York Times Cooking (and thanks to you if you already do).

I've used two roast chicken recipes for most of my adult life, and Samin Nosrat's Buttermilk-Brined Chicken is my favorite.

Camping in the great outdoors can be challenging when it comes to meal prep. But with the right equipment, food and recipes, ...

Celebrate Easter with these healthy and delicious recipes. You'll find inspiration for breakfast, main courses, dessert and ...

"A good home cook has all the time in the world to complete his one dish. A chef has to complete 50 of them in an hour and ...

From breakfast to an array of enticing lunches, these are our favorite recipes that make the most of quinoa. The nutty, ...