Audrey Morgan is an associate food editor at Food & Wine with ... whole-grain mustard and honey. Chef John Currence marinates bone-in chicken pieces in a combination of soy sauce, molasses ...

Make your weekly salmon dinner a little more exciting with this pan-seared recipe that comes with a creamy mushroom sauce.

Mustard may be a fridge-door staple, but it’s far from ordinary. With its bold tang and rich complexity, mustard can transform everyday meals into something memorable.