Fifty years since reunification, the fall of Saigon is a distant memory and microbreweries, cool cafes and Michelin-lauded ...

The post We tried Singapore’s 1st-ever Sichuan omakase restaurant appeared first on SETHLUI.com.

Foreign travelers visiting China will inevitably encounter amusing translations on English restaurant menus during their journeys. So why is it so darn tricky to translate Chinese dish names into ...

Fifty years since reunification, the fall of Saigon is a distant memory and microbreweries, cool cafes and Michelin-lauded ...

Six Japanese food professionals — including four acclaimed chefs — took on what seemed to all of them like a near-impossible ...

CHANGSHA -- A team of students in China recently gave suggestions as to what rice might have tasted like in the country two millennia ago, with these suggestions based on their study of an ancient ...

Many American Chinese restaurants offer dishes that don't resemble the traditional versions, which has impacted their ...