Chinese culture ... eaten on the eve of the New Year. Pronounced “nin gou”, its name literally means “getting higher year after year”, and it’s believed that eating it will help you ...

So, people believe that eating jiaozi will bring them good fortune ... among the poor from the day of the Winter Solstice to Chinese New Year’s Eve. In China today, although few people ever ...

The spring roll is a common sight on Chinese dinner tables during Lunar New Year celebrations because ... Cai worked so ...

Chinese New Year begins on Jan. 28. On New Year’s Eve, Chinese households worldwide will welcome the Year of the Rooster with a home-cooked family “reunion” feast. Typical Chinese New Year ...

As much as Chinese people believe in good luck ... Food is a major part of Chinese New Year, and eating certain meals is supposed to bring you wealth and prosperity. Every eve of the new year ...

Many Chinese people believe in paying off all ... only the wealthy could afford to eat rice and noodles on the morning of New Year’s Day. Any mention of death, dying and ghosts is considered ...