Food manufacturers have noticed, expanding their gluten-free offerings to meet ... alternatives to everything from bread and pasta to snacks and frozen meals. Labels are clearer, making it simpler ...

a nutrition and wellness expert with a private practice based in New York City. Sticking to a gluten-free diet requires avoiding foods like bread, pasta, and baked goods. But produce, quinoa ...

Equipment and preparation: you will need a 900g/2lb loaf tin and a free-standing food mixer fixed with the ... If you can’t get hold of gluten-free flour containing xanthan gum, add two ...