A cold cut so coveted a Roman religious leader once made a decree for it, mortadella shines at recently opened eatery in ...

Four experts reveal their favorite sausage brand. As someone who cooks with sausage every week, I always have one or two ...

Bold. Juicy. Bursting with herbs and garlic—this Italian sausage is so good, even Nonna wouldn’t know it’s vegan! In this delicious episode, we craft a 100% plant-based Italian sausage that captures ...

Uncle Aldo's recently opened at 400 Broadway in south Bethlehem. Shannon Finnegan (right) and her son, Aidan Finnegan (center), are running the restaurant with Finnegan's fiance, Angelo Georgio ...

Torino Panino at Littlest Little Italy, San Jose The Chicago Way — an Italian beef topped with giardiniera — is the top specialty sandwich at ... (the Parma Johnny), sausage and peppers ...

The Best Sandwich Shack in Idaho really lives up to its name. Locals swear by the "Meat Your Maker" — a combo of steak, Italian sausage, bacon, and more. Illinois is known for an open-faced ...

Customers can find meals like meatball, Italian sausage and roast beef sandwiches, lasagna, wings, mozzarella sticks and even the option to customize their own pasta dish. Build-your-own-pasta ...

Every quarter, the City Paper pulls together our Top 50 list of best restaurants in Charleston, SC to help you discover ...

Yes, beginning today, April 15, Portillo's is officially testing out breakfast items for the first time in the company’s ...

developing a lineup that includes a chicken parmesan number (the Parma Johnny), sausage and peppers (The Romance) and a riff on chicken cacciatore (the Lincoln Park). The sandwich: Italian beef ...

Signature subs listed on the online menu include: The Peruvian Sub ($9.99): Ham, Genoa salami, bacon, Italian sausage, provolone, and Peruvian sauce. It's listed as Angie's No. 1 selling sandwich ...