After all, I told myself, “mincemeat” (the dried fruit and candied peel-filled preserve the pies contain) is neither minced nor a form of meat. But looking at the history of the word ...

or extra fresh fruit like finely chopped apple or orange. Mince pies, once baked, will keep for a few days in an air-tight tin but the bottoms may become soggy. You can make the pastry ahead and ...

Keep traditions alive on Christmas with these pies filled with spiced fruit mince Ingredients 2 cups (300g) plain (all-purpose) flour 150 gms (4½ ounces) unsalted butter, chopped coarsely 1 tsp ...

What’s Christmas without mince pies? This recipe from The Groovy Food Company boasts a whopping 15 plants (nine of which are fruit), so you’ll be satisfying both your taste buds and gut bacteria.

Traditional homemade mincemeat is a real treat for mince pies and it is so easy to make ... tea towel and allow to stand overnight for the fruit to absorb the juice and brandy.

This is the product's overall performance score, based on key tests conducted by our industry experts in the CHOICE labs.

This is the product's overall performance score, based on key tests conducted by our industry experts in the CHOICE labs.