Brazil nuts, walnuts, cashews, pistachios, almonds, hazelnuts, pecans, and peanuts are calorie- and nutrient-dense additions ...

Funeral Potatoes, a magical modern Midwestern comfort food restaurant, has found an idyllic home at Moonflower, an exemplary neighborhood cocktail bar in Portage Park, nestled among the bungalows on ...

Breakfast sandwich, cereal bar, fruit, juice and milk; rotini with meat or cheese sauce, peas, fruit, garlic bread and milk.

What happens when you mix rich chocolate with crunchy potato chips? Magic. Watch the process behind this irresistible ...

What if you took the ingredients of Niçoise salad, but put it on rice and added potato chips? That’s the premise of Chef Roy ...

Once you get to the bottom of a bag of potato chips, most everything left has turned into crumbs. Before you throw them out, try this genius cooking hack.

I’ve been researching so many paleo roundups lately, and how could I forget Paleo Snacks On The Go? I know we all have those ...

Fully committing to a Paleo diet isn’t just about your main dish or side dish—it includes your starters, too, which is why ...

Pat dry with paper towels. Remove pan from oven. Sprinkle half of the Monterey Jack (about 1 cup) in an even layer over bottom of potato crust. Whisk together eggs in a large bowl until smooth.

The potato chip maker has been in business for almost a century. Chris Spiess is vice president of the company. He’s been in that role for 5 years, a total of 16 years with the company.

That changed Tuesday, when Local Style Potato Chips — sporting bang-on flavor replicas of deep-dish pizza, Chicago-style hot dogs and Italian beef sandwiches — hit shelves at 15 local markets ...

After more than 700,000 submissions nationwide in the United States, the company selected the three finalists, whose unique potato chip flavours will hit the shelves in late April. The new ...