Shruti Gupta, MD, MPH, and David Leaf, MD, MMSc, of the Renal Division, Department of Medicine at Brigham and Women's ...

Kidneys are the silent workers of the body, performing essential functions like filtering out waste, balancing fluids, and ...

Eating raw leafy greens like spinach and kale straight out of the bag is an easy way to increase your intake of vitamins, ...

Increasing the ratio of potassium to sodium in the diet may be more effective for lowering blood pressure than simply ...

Fishbane explained that a lot of elements in the body exist with an electrical positive or negative charge -- referred to as ...

Explore medication options for kidney disease and potential side effects. Learn the best treatment options to slow ...

Instead of simply cutting sodium, scientists say boosting potassium—especially from foods like bananas and broccoli—may be a ...

The US Centers for Disease Control and Prevention estimate that over 1 in 7 US adults has chronic kidney disease. Your ...

Dear Savvy Senior, What are the risk factors for kidney disease? My mother died from kidney failure a few years ago at age 75 but didn’t even know she had a problem until it was too late. -Inquiring ...

Strawberries, blueberries and raspberries are rich with antioxidants and potassium and research has found they can also ...

Foods high in calcium include almonds, spinach, tofu, milk, certain beans, and salmon. This article covers non-dairy and ...

New research from the University of Waterloo suggests increasing the ratio of dietary potassium to sodium intake may be more ...