Make your weekly salmon dinner a little more exciting with this pan-seared recipe that comes with a creamy mushroom sauce.

Mustard may be a fridge-door staple, but it’s far from ordinary. With its bold tang and rich complexity, mustard can transform everyday meals into something memorable.

Audrey Morgan is an associate food editor at Food & Wine with ... whole-grain mustard and honey. Chef John Currence marinates bone-in chicken pieces in a combination of soy sauce, molasses ...

Any good-quality white wine ... mustard, cream and herbs such as tarragon, chervil, dill and parsley. It can also be used to de-glaze the pan after cooking meat to make a quick sauce.