That’s why I was thrilled when I stumbled upon a recipe for zucchini fritters that are not only delicious but also packed with nutrients. These fritters have become a staple in my kitchen ...

These Easy Zucchini Corn Fritters are crispy, cheesy, super flavorful and a great meal prep idea for a weekday dinner night.

Using the large holes on a box grater, grate the zucchini. In a large bowl, mix the flour and eggs together ... and cook the fritters in three or four batches, turning halfway through cooking ...

Blend zucchinis with cucumbers, garlic, yogurt, lemon juice, and mint leaves for a creamy consistency. Serve it chilled, ...

Zucchini fritters make for an amazing snack/side dish and are the best way to flaunt the vegetable's versatility. Grate some ...

We landed on Dana’s recipe for fried zucchini fritters and our recipe for a fried melanzana (eggplant) salad. I fell in love with Italy and all things Italian from my first visit in 1988 ...

In a large bowl, add the zucchini, spring onions, cheeses, herbs and eggs. Mix well and season with black pepper. Add the flour and mix through. Let the mixture rest for 30 minutes. Heat a heavy ...

Mix well to combine. Add feta and season with ... In a large bowl, combine zingy mayo ingredients. Serve alongside fritters.

A fast, healthy and simple recipe easy to whip up with your cupboard staples. Can add in and substitute ingredients for whatever is in season with no issues. Good to make in a big batch and freeze ...

Preheat the oven to 200C/180C Fan/Gas 6. Line a large baking tray with baking paper. Mix all the fritter ingredients together in a large bowl until well combined. Season generously with salt and ...