A straw colour dessert wine with an aftertaste of raisins and honey. Serve well chilled at all times and pair with dark chocolate mousse. Serve well chilled at all times and try with dark chocolate ...

Grand Vin is a full-bodied Cabernet Sauvignon based Bordeaux-style blend with complex layers of fruit and oak. Aromas of black fruit, subtle black whiffs of cassis with integrated Tobacco and a hint ...

An attractive bouquet of citrus, brioche and nuts with fine bubbles brings an exciting presence on the palate and leaves a refreshing finish. La Motte MCC will complement a variety of food styles and ...

Bouquet & Palate: Raka Happiness is fresh, crisp and fragrant with citrus flavours of grapefruit and kumquat and also gooseberries and a hint of passion fruit on the nose. Brisk and lively on the ...

The Casey’s Ridge Pinot Noir fruit was planted in 2010 and 2011 on Vrede en Lust’s Elgin farm, Casey’s Ridge. Two clones (PN115A and PN777) were planted on the same soil types as Table Mountain’s ...

Deep ruby red on the eyes, this is a Pinotage to sink into slowly. The nose exudes violet aromas and sweet, ripe blackberries and cherries which overlay a hint of graphite. Classic and full-bodied in ...

The saturated ruby colour is complemented by a dense and interwoven complexity of, tilled earth, nutmeg, bouquet garnie, with classic cedar and red- and black fruits. The wine remains classic, refined ...

The Fat Bastard Pinotage was made from carefully selected grapes with the aim to produce a wine with pure fruit character. about the harvest: The grapes were harvested from various vineyards. in the ...

2005 marked the maiden vintage of Sagila wines being released onto the South African market. Made by Mzokhona Mvemve, Sagila is a tribute to his ancestors, specifically his great grandfather who was a ...

ageing : Drink now or for the next 7 years. Situated on the foothills of Stellenbosch Mountain, Vriesenhof is recognized as one of the great terroirs of South Africa. Ancient river terraces and ...

Mark le Roux is Waterford Estate's COO and cellarmaster. Mark le Roux's style of winemaking is unpretentious and authentic. He has been at Waterford Estate since 2009 and has been responsible for the ...

The First Lady Pinotage is a light and lively number that isn’t shy of a bit of spice. In that sense, it’s not unlike our legendary First Lady, Normal Ratcliffe, who became the first woman to serve as ...